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How to Become a Farmer Without Experience part 1

"Farmers farm for the love of farming. They love to watch and nurture the growth of plants. They love to live in the presence of animals. They love to work outdoors. They love the weather, maybe even when it is making them miserable." - Wendell Berry.

So, you want to become a farmer, but you've never grown a crop or raised livestock before? Not to worry—this article will set you on the path to realizing your dream of being a farmer.

1
Decide why you're interested in farming. What is motivating you to get into the practice of raising crops and/or animals and leaving the urban area where, usually, more money is to be made without having to work so hard for it? Any kind of farming involves a lot of hard work, it takes huge amount of responsibility, and is not the kind of venture that you will get rich quick on, if at all. Farming is a way of life, and also a business that gives you less of a financial "reward" for all the hard work you have to do throughout the year. But, the emotional and spiritual reward you get can be accounted for more than the paycheck you get at the end of the year.
  • The industry is, for the most part, steeped in tradition. If you've never farmed in your life nor have any agricultural experience to bring to the table, and yet you still want to become a farmer, you may run into some individuals who are more skeptical of your future endeavor than you wish. But, do not let this bring you down, as there are many people who will embrace your goals and want to help out as much as possible. You will be surprised at how helpful a lot of farm people can be with the new farmers that want to learn as much as possible!
    • Remember there is no such thing as a stupid question. However, don't be discouraged or lead yourself to feel slightly offended if someone is more blunt and forward with some of their advice and/or criticisms of what you intend to do and how to do it than you expected. Those farmers that have been in the business for decades have been-there and done-that, and will give you as much advice as you ask for, and even a few stories here and there. Be open to possibilities, listen well, and don't try to argue on something that they have known to work for them for the last umpteen years. Especially, talk to various farmers to get a better understanding of what to expect with what you are doing and the locale you intend to start a farm in.2
      Choose what farm enterprise[s] you would like to get into. In most cases there are two main categories of agricultural production to choose from: Crops, seed or grain production (oilseeds, cereals, and pulse crops), citrus and apple orchards, berry farms, vineyards, vegetable production, hay and silage production; and Livestock include raising beef and/or dairy cattle, hogs (pigs), poultry (ducks, geese, turkeys, chickens), horses, sheep, goats, beekeeping or exotic animals (ostrich, elk, bison, buffalo, yak, muskox, deer, emu, etc.). Organic, sustainable and even regenerative farming is another sector of agriculture which covers all crop and livestock production, but pertains to non-conventional means of producing such products.
      • Most, if not all farms regardless of economical classification (i.e., commercial/industrial versus small, organic, sustainable or family farm), rely on and utilize more than one enterprise to maintain an operable farm. For instance, a dairy farm cannot be profitable without also having silage, hay and grain enterprises to feed its cow herd. A crop-only farm will often have a rotational cropping system that may pertain to growing and harvesting at least two crops per season, rotating cereal, oilseed and/or pulse crops every year in order to balance out soil fertility and quality, and to meet future market projections.
      • It is generally considered that the larger the farm, the more specified the enterprise. However, this is not always the case, as shown above. You should not have to worry about this, though it's best to dabble in only a couple enterprises at first before you start weighing the options of diversification. This is so that you don't spread yourself out too thin when you first start up, because it's so easy to spend a lot of money on a lot of things and then realize that you may have wasted a lot of money on something[s] that turned out to be wrong for you.

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